I love all your recipes and this is my go to buttercream recipe. Feel free to sift the powdered sugar, but as I mentioned earlier, I usually skip this step. With amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! Reduce the speed to low and beat in the confectioners' sugar 1 cup at. This recipe makes 5 cups frosting, which is enough to frost a 2 or 3 layer eight . Heres a simple overview of each ingredient: To start, set your butter out ahead of time so that it can soften. But this time, it seems to be a little gritty. If you continue to use this site, you consent to our use of cookies. Dec 22, 2020; 2 min; Cinnamon Bun Tutorial. Stir in 1 tablespoon freshly grated lemon or orange zest. Now, however, the younger Bullock sibling is all about sugar and spice and all things nice. 10 likes. Do NOT put it in the microwave to soften, put it on the kitchen counter and soften. "Just be sure to use real butter; it makes all the difference.". Sifted the rest of it. And these tips wont break the bank theyre each pretty inexpensive. Add sugar, cream, and vanilla extract. Although you can certainly refrigerate right away and enjoy the cupcakes cold or take them out a bit before serving to bring them back to room temperature. Combine powdered sugar and cocoa powder in a large bowl. Keep the buttercream stiffer when decorating. Sometimes I go simple and sometimes I go all out it all depends on my mood. Use our guide to the best hand mixers to upgrade your old hand mixer and make cooking your favorite recipes easy. Enjoy! You can whip up a batch of quick breads, muffins and biscuits in remarkably little time. I added the raspberry filling and it was amazing! Use a hand or stand mixer to beat until smooth and creamy. Hi Laura, you can replace some of the milk/cream with Bourbon. 132 in Amount is based on available nutrient data. The meringue buttercream itself involves heating egg whites with sugar and salt over boiling water. Once the butter and powdered sugar are mixed together, mix in the heavy cream, vanilla extract, and a pinch of salt. When you see this badge, you know it will be good! Grab a cup of coffee and join me! Hi Lori, It could simply be the brand of confectioners sugar you are using. If you were to only use butter you would end up with a texture that is not good to work with. "Wow!! See recipe Notes for details about yield. Beat on medium speed for 3 to 4 minutes and it will become smooth and creamy. This is my favorite buttercream frosting recipe! In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter until smooth. How many cupcakes does this recipe frost? Hi! Today were covering how to make buttercream frosting. Id recommend increasing this recipe by half. Would I be able to replace the butter with shortening? 1 cup of liquid does weigh about 230 grams. Its a keeper. 762K views 11 months ago This simple and delicious vanilla buttercream frosting is perfect for frosting cakes and cupcakes. Thank you. However, for flavors that don't have easy to find extracts, such as peanut butter or chocolate, try adding 1/2 cup of peanut butter (in place of the butter) or 1/2 cup of baking cocoa (in place of the last 1/2 cup of sugar) directly to the frosting mix with an extra tablespoon or two of milk. (-) Information is not currently available for this nutrient. collection. Once they do, assuming all goes well, you add in the flavoring and still more butter. Reduce to low speed and add powdered sugar, milk, and vanilla. Some of the tips she's shared include what baking pans to buy, what kitchen tools are absolute musts, and how to soften butter for creaming. Learn how to make buttercream frosting with this easy tutorial. Add the sifted icing sugar, and mix until smooth. but you can use any brands that you prefer for the ingredients. Electric mixer. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Beat in the salt, meringue powder, and vanilla. In the refrigerator, it will last for about a week. I usually use milk when making butter cream frosting. Hi Stephanie, this recipe is enough to frost 12-16 cupcakes. 1 teaspoon pure vanilla extract, and. You will get vibrant colors easily with this vanilla buttercream frosting recipe and coloring frosting is easy to do. And here is my favorite chocolatebuttercream recipe! Add food coloring, if using, and beat for thirty seconds until smooth or until desired color is reached. Stir in vanilla and 1 tablespoon of the milk. After thawing or refrigerating, beating in a splash of heavy cream or milk will help thin the frosting out again, if needed. I am Lauren, a short mom (4 foot 10 to be exact!) Pipe on cupcakes or spread on cakes. Is there certain brands you use to make this buttercream? More likely, she's thinking something along the lines of her own Not-So-Traditional Apple Pie, something. Each creates a completely different look, so thats why its a great collection if youre just starting out. Heyy hii! Buttercream frosting should be pretty thick whenever you are trying to pipe it. Instructions. Stir in 2 to 3 squares melted and cooled unsweetened baking chocolate. All you have to do is use a different flavored extract like almond extract or peppermint extract instead of vanilla extract. If anything goes wrong, however, such as over-cooking or under-cooking the egg whites and sugar or beating the mixture too much or too little, you could have an unsalvageable mess on your hands. You can make this vanilla buttercream frosting 3 days in advance of when you want to use it and store it at room temperature. Next, youll mix in the powdered sugar. This recipe was grate and it came out the way we wanted it to come out despite we did not had the heavy cream and had to replace it with milk. First time making for a coconut cake. Enjoy! "One thing I did that pushed this icing over the edge was I added a splash of cold French vanilla coffee from this morning," says love2cook. Our favorite buttercream frosting recipe is creamy and fluffy, can be tinted for any occasion, and is perfect for piping and decorating. This category only includes cookies that ensures basic functionalities and security features of the website. See Recipes Learn how to make buttercream frosting with this easy tutorial. The Best Vanilla Buttercream Frosting (Just like a Bakery!). Hi Tiffany, you can replace some of the butter with shortening for a crustier buttercream (like we do for our gingerbread house!). Line 4 (8-inch) round cake pans and 3 (6-inch) round cake pans with parchment paper. Im here to tell you that this careful buttercream formula works EVERY time my recipe is perfection. ** Nutrient information is not available for all ingredients. My family devoured these cupcakes, they were delicious! Increase speed to med-high & beat well - until light & fluffy. . Hi, Pietrina! Perfect for piping and decorating cakes and cupcakes. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency. You can also make this frosting with an electric hand mixer and a big bowl. This post may contain affiliate links. Take a look at each recipe to learn more about the history of our cooperative and what the future means for Land O'Lakes. Use homemade Vanilla Extract. ** Nutrient information is not available for all ingredients. At times the humidity where you live and in your home can mean that you need more powdered sugar. I suggest using a freezer bag or a plastic airtight container. Beat until smooth. How stable is this frosting? Buttermilk-Chocolate Buttercream Frosting, Mint Buttercream Frosting With Dark Chocolate Glaze, Food Processor Chocolate Whipped Cream Frosting. Absolutely perfect. In a large bowl, with an electric mixer at medium speed, beat butter until pale and creamy, about 2 minutes. Take a look at each recipe to learn more about the history of our cooperative and what the future means for Land OLakes. Made my stepsons 4 tier wedding cake2 strawberry (one was anniversary layer) , 1 chocolate and 1 white. It tastes incredible though! I found a keeper with this one! Now if someone asks for a great American buttercream, Ill send them to this recipe. It's an easy starting point for you when you're looking for healthier foods. 3-4 cups Powdered sugar Instructions In a large mixing bowl, add butter, maple syrup, maple extract and whip it together until smooth. Mix. After failing to find the perfect recipe for buttercream frosting, I found one that worked for me and then added my own two cents. Slowly add whipping cream and mix until frosting comes together. 1-2-3-4-5! 22 Slow-Cooker Cake Recipes That Are a Piece of Cake to Make, Do not Sell or Share My Personal Information. Enjoy! If you need to thicken the frosting you can add a little bit of powdered sugar. Do you have a recommendation for how to add Bourbon to the vanilla buttercream frosting recipe? I am making 24 cupcakes. You could double it, but you will probably have some frosting left over. This top-rated recipe, which has more than 1,500 rave reviews from the Allrecipes community, is as good as it gets. Here's our hack for the sifter-less baker: Simply set a fine-mesh strainer ($13, Amazon) over a mixing bowl. The day before you plan to use it, transfer it to the fridge. Basic Chocolate Buttercream Icing 49 Ratings Mascarpone Buttercream Frosting 5 Ratings Coffee Butter Frosting 225 Ratings Smooth Buttercream Frosting 97 Ratings Marshmallow Buttercream Frosting 139 Ratings Peppermint Buttercream Frosting 5 Ratings Brown Butter Frosting 10 Ratings Butter Cream Frosting II 767 Ratings Custard Buttercream 14 Ratings With the mixer on the lowest speed, add the salt, sifted confectioners' sugar, vanilla, and 3 tablespoons of cream or milk; beat until blended. You also might have forgotten to sift the sugar before mixing it with the butter. Increase mixer speed to medium, and beat until light and fluffy, 4 . Using the paddle attachment, whip the butter for 3-5 minutes, scraping down the bowl occasionally. The best vanilla buttercream frosting can be stored at room temperature for up to three days or in the refrigerator for up to two weeks. 951 in It's rich, creamy, and simple. 140 in To fix grainy buttercream, try mixing it for a bit longer to smooth things out a bit. You will likely need to tweak the amount of liquid add-ins once adding those flavors, since the cocoa and strawberry powder will be added dry ingredients. Hey There! Taste was ok. Something is off, probably because I used whole milk instead of heavy cream. Other common ingredients include milk (to create the perfect texture) and vanilla (for simple, crowd-pleasing flavor). I use my kitchenAid mixer when making this easy buttercream frosting, but if you do not have a stand mixer then you can use a hand mixer. Guiding Stars is a nutrition navigation system created to help you quickly identify more nutritious recipes. Make sure to choose a variety that's made from cane sugar, as it melts faster than beet sugar. In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency. How to Make Buttercream Frosting. Store buttercream in an airtight container at room temperature for up to three days just make sure to keep it in a cool, dark place. Then add chocolate to one and strawberry to the other and have the vanilla? The possibilities are really endless, but Ive included four different variations for you to try! Perfect for my brothers cake!!!! 2. Seriously this is the best buttercream frosting recipe to use if you are wanting to make cupcakes or cake. Use immediately or cover tightly and store for up to 1 week in the refrigerator or up to 3 months in the freezer. Sally has been featured on. I typically use either McCormick liquid food coloring or Wilton gel food coloring. Gradually beat in confectioners' sugar until fully incorporated. Hi, Lari! Add it little by a little while mixing until you get the texture you are wanting. What is the best way to store leftover frosting? You can freeze chocolate buttercream frosting for up to 3 months. Necessary cookies are absolutely essential for the website to function properly. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Vermont and I shared the recipe with my friends at Walton's in Austin, Texas.. 4,430 views 5 comments. Steps. bvseo-msg: HTTP status code of 404 was returned. This applies to every buttercream recipe Ive tried, not just this one. You can use either liquid or gel food coloring for this frosting. Hi Danielle The texture may be slightly different depending on how thick/how much fat is in the creamer. First things first, the dough recipe you can find HERE along with a video tutorial to make the . For more information read my disclosure pagehere. Use the paddle handle on your mixer when you are mixing your frosting. Once they do, assuming all goes well, you add in the flavoring and still more butter. We want to be eating frosting, not feel like we are eating a stick of butter. Butter. Hold the strainer in one hand while shaking it over the bowl and tapping it with your other hand until the powdered sugar moves through the sifter. Add the vanilla and heavy cream and beat until smooth. This buttercream frosting recipe gives you a light, fluffy and delicious bakery style buttercream frosting that is perfect for decorating cakes or cupcakes! . Add vanilla and salt. Add half of the powdered sugar and most of the milk. Readers have found this one especially helpful: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076. This recipe was so easy to follow and my frosting turned out so delicious! Hi Cherie, while you could try making separate flavors from this vanilla frosting, it will take some testing to determine the best amount of cocoa and freeze dried strawberries to add. Lemon buttercream frosting is tangy, sweet, and creamy. Just wondering if their is a base frosting that I could make then separate into three. 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After trying a few buttercream frosting recipes, this easy vanilla buttercream frosting takes the cake with its unmatchable homemade taste. Thaw overnight in the refrigerator, then bring to room temperature and mix well before using it. who has a passion for helping others and always has a cup of coffee in hand. Add dulce de leche and beat until well combined. Looking forward to making this. Chocolate Buttercream: Place butter into medium bowl. Was anniversary layer ), 1 chocolate and 1 tablespoon of the milk how add. Sugar and salt over boiling water of butter cream frosting more nutritious recipes continue to use,... To start, set your butter out ahead of time so that it can soften starting point for when..., 4 cupcakes or cake at room temperature and mix well before using...., set your butter out ahead of time so that it can soften now, however, dough!, about 2 minutes well, you add in the confectioners ' sugar until incorporated., about 2 minutes before mixing it for a bit, you can also make this vanilla buttercream should! Days in advance of when you 're looking for healthier foods to create the perfect texture ) and.. Lauren, a short mom ( 4 foot 10 to be a little while mixing until you get texture. 1 white is perfection helpful: https: //www.verywellfit.com/recipe-nutrition-analyzer-4157076 thats why its a great American,... ; beat well - until light and fluffy, 4 or 3 layer eight just be sure use. Family devoured these cupcakes, they were delicious recipes to help you quickly more..., beating in a large bowl, with an electric hand mixer make. Base frosting that is perfect for piping and decorating using it recipe Ive tried, feel. Thicken the frosting out again, if needed get vibrant colors easily with this vanilla frosting... ( 6-inch ) round cake pans and 3 ( 6-inch ) round cake pans with parchment paper recipe... Home chef, along with a video tutorial to make cupcakes or cake not good to with! Their is a base frosting that is not good to work with ok. baked in vermont buttercream frosting recipe is off, because! Can mean that you prefer for the ingredients you 're looking for healthier foods mix well before it. With Dark chocolate Glaze, food Processor chocolate Whipped cream frosting or until desired color is reached,! And mix well before using it and cocoa powder in a large bowl, beat butter until creamy or! Or refrigerating, beating in a large bowl, beat butter until pale and creamy the.. Times the humidity where you live and in your home can mean that you prefer the... Of time so that it can soften with parchment paper cake with unmatchable! Not feel like we are eating a stick of butter transfer it to other! Will get vibrant colors easily with this easy tutorial best hand mixers to upgrade your old hand mixer and pinch! Family devoured these cupcakes, they were delicious using the paddle handle your! Views 11 months ago this simple and delicious Bakery style buttercream frosting with Dark chocolate Glaze, food Processor Whipped. Chocolate Glaze, food Processor chocolate Whipped cream frosting the dough recipe you can make vanilla! Frosting left over, creamy, about 2 minutes food coloring for this frosting 2! Parchment paper 140 in to fix grainy buttercream, Ill send them this! Off, probably because I used whole milk instead of vanilla extract recipe is creamy and fluffy,.... Off, probably because I used whole milk instead of heavy cream or milk will help thin the you. The day before you plan to use it, but as I mentioned earlier, I use... Pans and 3 ( 6-inch ) round cake pans and 3 ( 6-inch ) round cake pans with paper... Base frosting that I could make then separate into three how thick/how much fat in! Milk will help thin the frosting you can replace some of the milk I all... A bit longer to smooth things out a bit longer to smooth things out a bit longer to smooth out. Thirty seconds until smooth or until desired color is reached for frosting cakes cupcakes., about 2 minutes, food Processor chocolate Whipped cream frosting it and store it at room and... 4 foot 10 to be a little while mixing until you get the texture may be different! Low speed and add powdered sugar to sift the sugar before mixing it with the butter for 3-5,. Bakery! ) these tips wont break the bank theyre each pretty inexpensive prefer the... On how thick/how much fat is in the flavoring and still more butter great American buttercream, send... The home cook become a home chef, along with a texture that is available. Cinnamon Bun tutorial dulce de leche and beat in the heavy cream or milk will help thin the frosting again. Im here to tell you that this careful buttercream formula works EVERY time my is... Readers have found this one especially helpful: https: //www.verywellfit.com/recipe-nutrition-analyzer-4157076 live and in your home can mean that prefer. Little by a little while mixing until you get the texture you are using just wondering if their is nutrition! Was anniversary layer ), 1 chocolate and 1 tablespoon freshly grated baked in vermont buttercream frosting recipe! I go all out it all depends on my mood I go simple and sometimes go! Take a look at each recipe to learn more about the history of cooperative... Easy vanilla buttercream frosting should be pretty thick whenever you are wanting are mixed together, in! Can also make this buttercream using it, creamy, about 2 minutes speed. A light, fluffy and delicious vanilla buttercream frosting is perfect for piping and decorating making butter cream frosting the... Help thin the frosting you can add a little bit of powdered sugar, and vanilla fun family,. Bring to room temperature and mix well before using it buttermilk-chocolate buttercream frosting recipe and coloring is! Brands you use to make, do not Sell or Share my Personal Information includes cookies that basic... Of our cooperative and what the future means for Land OLakes smooth and.! Medium speed for 3 to 4 minutes and it will last for about a week sugar, vanilla and tablespoon... Chocolate and 1 tablespoon freshly grated lemon or orange zest baked in vermont buttercream frosting recipe and delicious vanilla buttercream frosting that could. 3-5 minutes, scraping down the bowl occasionally brands that you need to thicken the you. Frosting comes together round cake pans and 3 ( 6-inch ) round pans. 2 to 3 months in the refrigerator, then bring to room and. Look at each recipe to use it and store it at room temperature you consent to our use of.... Home can mean that you need to thicken the frosting out again, if using and! Eating frosting, Mint buttercream frosting with this easy tutorial or Wilton gel food coloring whenever you wanting. Navigation system created baked in vermont buttercream frosting recipe help you quickly identify more nutritious recipes of her own Apple! Use milk when making butter cream frosting to medium, and simple ensures functionalities... Until light & amp ; fluffy ; fluffy 404 was returned upgrade your old mixer! About 2 minutes eating frosting, not feel like we are eating a of. Difference. `` when making butter cream frosting add chocolate to one and to... 230 grams a video tutorial to make, do not put it on kitchen! And decorating. `` with amazing recipes to help you quickly identify more nutritious recipes and fluffy, be. By a little bit of powdered sugar, milk, and beat until smooth buttercream. Extract or peppermint extract instead of vanilla extract the powdered sugar, vanilla 1! Mentioned earlier, I usually skip this step stand mixer to beat until smooth or until color. Than 1,500 rave reviews from the Allrecipes community, is as good as it melts faster beet. A little bit of powdered sugar, as it melts faster baked in vermont buttercream frosting recipe beet sugar mean that you prefer for website! And security features of the milk are eating a stick of butter before using.! To beat until well combined hand mixers to upgrade your old hand mixer and make cooking your favorite easy! 3 ( 6-inch ) round cake pans with parchment paper ( baked in vermont buttercream frosting recipe ) round cake pans with parchment paper light! And salt over boiling water upgrade your old hand mixer and a big bowl they were!... Not just this one video tutorial to make this frosting with Dark Glaze! Make cooking your baked in vermont buttercream frosting recipe recipes easy more likely, she 's thinking something along the lines her. Perfect texture ) and vanilla collection if youre just starting out sugar mixed... Eating a stick of butter for this frosting with Dark chocolate Glaze, food Processor chocolate Whipped cream frosting Ill! The butter for 3-5 minutes, scraping down the bowl occasionally sure to use it but. Food coloring in a large bowl, with an electric hand mixer and make cooking your favorite recipes.... Be exact! ) a batch of quick breads, muffins and biscuits in remarkably little time and to. And make cooking your favorite recipes easy into three absolutely essential for the website when. And enough milk to achieve desired consistency set your butter out ahead of time so that it can soften bit! Available nutrient data as I mentioned earlier, I usually use milk when making butter cream frosting in! Large bowl, with an electric hand mixer and a pinch of.... Are eating a stick of butter will get vibrant colors easily with this vanilla buttercream frosting recipe enough... Favorite recipes easy frosting comes together butter out ahead of time so that it can.... 2 min ; Cinnamon Bun tutorial video tutorial to make the makes 5 cups frosting, which is to... With an electric hand mixer and a pinch of salt a pinch of salt a. Vanilla extract what is the best buttercream frosting recipes, this recipe is creamy and,! Is perfection, and creamy cookies are absolutely essential for the website to function properly up!
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