The flesh should not be frozen, but it should be very cold to make slicing easier. If you have it in your files could you send it to me please? Perfect instructions! Our goal is to have you leave with a full belly and the memory of a great time. I was disappointed and wish I had gotten the thick one. But through its entire long history, New Orleanians have always considered it to be as essential part of the dining scene, and worth the forty-mile trip to dine there. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. We explained this to the waitress, and, she acknowledged. Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. these links. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Alternatively, you may use. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. Bob Temp! My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Eventually, there will be a pond out there too. If the fish is wrapped in a sealed plastic package, remove it from the package before thawing in the fridge. For cod, I usually use a pub-style batter! Try something different. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. For the Catfish:Toss catfish with salt and sugar. Came here with my sweetie and had some of the best thin cut catfish I ever had out on the deck, a little live music and an awesome time! Simple, 3-step recipe that's proven time and time again to work! Price and stock may change after publish date, and we may make money off The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Required fields are marked *. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. Let cure 20 minutes. It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. Overall this is definitely a good stop on a road trip and I've always had quick and pleasant service.My video review of Middendorf's is here:youtu.be/T7PoiXP4bsQ. I had the house special - thin fried catfish. Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Read More. I'm looking for a recipe for Middendorf's Fried Catfish. Hwy. I sometimes squeeze a little lemon on top before eating for a little zing. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Thank you for sharing! The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. After the heat has been reduced, put the skillet back on the burner. Your email address will not be published. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! 1 photo. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. I tried the cornmeal batter, along with the tartar sauce and it came out delicious. Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. At times, it has also been home to ducks, geese and even turkeys. Remove catfish from oil and let drain on paper towels. Frying fish isn't hard, but requires a little practice and expertise. In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. Many other items on the menu. Last Modified: Aug 29, 2022 by Anecia. Olive oil is not recommended because it has a low smoke point and burns at high temperatures. Price and stock may change after publish date, and we may make money off Complete your catfish dinner with some of these favorite Southern side dishes! Like to know if this would work for flounder/cod ?. Wrap in foil and store for up to 3 days in the refrigerator. When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Combine salt with 1 quart water in a large bowl or container to create a brine. The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. You will enjoy it if you like a lot of fried breading with your fish. these links. Thank you, Jennifer! Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. Been going here for almost 50 years. In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? I'm glad you enjoyed your homemade catfish! You just made my day! In a separate bowl, mix to combine cornmeal and cornstarch. Spray with Pam olive oil spray or similar margarine or butter-flavored spray. Please enter a valid email and try again. Thank you! Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. It became immediately popular with guests of all ages. Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! Soak catfish in the brine for 30 minutes in the refrigerator. The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! Stop. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. Great recipe! Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. Cut catfish into thin fillets. In a second pie plate, beat together the eggs, hot sauce, some salt and pepper and 1/2 cup water. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. It will have the same authentic German appetizers, entrees, and desserts as Manchac. After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. Cant beat tried and true recipe like this one. Good sign. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. Yes, the old "brown bag" method works just as well! It's my go to every time. calendar.gambitweekly.com. When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Being alone, I was able to forego the modest wait time with a seat at the bar. Hubby says Its better than our go-to catfish spot. Thank you! I cant believe how easy this is. It took me to a road that runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant. The restaurant opens a new l. Thank you so much for your kind words about the fried catfish! Shallow-fry catfish pieces for 2 minutes on each side. 3735 Ulloa St., 304-1471. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Can I use a deep fryer if I make catfish nuggets? Serve restaurant-quality, thin fried catfish individually or on a platter! My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. They also should be famous for their fantastic desserts here and you definitely don't want to miss those! If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! And were plannin on being here for 40 more. Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. 30160 Hwy 51 S., Akers (Manchac), LA 70421. Fry the catfish fillets in batches, usually one or two fillets at a time. That allowed for a major restoration of that structure and its kitchen. "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. They have some fantastic seafood and they are famous for their thin fried catfish. Middendorf's has always given us a Five Star dining experience. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. Another good way to determine if it's is hot enough (or too hot) is to sprinkle a little cornmeal in it. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. Oops. I coat it twice with the cornmeal. I like to serve this with a side of homemade collard greens, Creamy Creole Coleslaw or a bowl of Pinto Beans and Rice! It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Once the bottom is a light golden brown, flip the fillet. Keep an eye on the oil. In a large frying pan, heat oil to 350F. This was crisp and delish. Unwrap the catfish and. There will also be plenty of German Beer, costumes and live . Followed your instructions to a T. Nothing better than this recipe. For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. I love to hear from you! Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. Don't expect a healthy meal here. Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Dip catfish into milk then dip into cornmeal dredge until completely coated. But the goodness of its fried seafood can't be denied. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Thin fried catfish is the name of the game. Different owners these days, but the food is as good as always. First year attending their fettuccine frenzy and will also be our last. Read More, Stop. We like to call it Pfeifer Farm, and its a peaceful, happy place. We travel around the U.S. danced in the streets with you and cried over our collective loss with Here are tips to help your catfish turn out superb! Of course, there is a ton of work involved in farm life, but Horst says its therapy. And after visiting and taking it all in, we totally get it. When ready to cook the catfish, pre-heat oven to 400 degrees. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? If this really bugs you, throw out the first batch of oil and start over. On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. Especially when it comes to fried catfish! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. They have thick and other seafoods like oysters, shrimp, etc.Awesome place. Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. ADVOCATE PHOTO BY J.T. Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. We're sorry, hotels cannot be booked for more than 30 days. 2019 was a big year for Middendorfs. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . Other questions:subscriberservices@theadvocate.com. Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. Were in the Age of Food Talent. Line a baking sheet with aluminum foil. Your email address will not be published. Learn how your comment data is processed. Thank you! A new addition is a large covered deck at the waterfront, which became immediately popular. It was delicious! Im glad you enjoyed it! (You should be able to get 4 to 5 pieces from each fillet.). I appreciate your kind comments and taking time to reply:). According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Highly recommend. Order fried catfish salad, po-boys or plates. I'd skip the appetizer, not worth it. Their fried shrimp and boiled shrimp are also delicious. "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 To do that, we need Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! ), because you might not be able to get it quickly later. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. The family operated and expanded the place as its fame grew. In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. If you thought making Southern Fried Catfish was an all-day event, you are wrong! My favorites are the thin fried catfish and the crawfish cakes. Thank you for sharing:). You can do it either way! Set aside. The family decided to build a second restaurant two lots down from the original in 1972 to handle the ever-increasing crowds. Wowza! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I travel from TX to eat here Thin fried catfish is the best in the country! After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. It looks great. It's always good with "the hubs" likes it:). This newcomer . There is no place we've visited with anything like the thin fried catfish served. It turns out crispy and flavorful everytime! Can you use the coating for other fish? [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. The instructions were easy to follow making it easy to be successful. For the Laing:In a saucepan over medium flame, heat coconut oil. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Thanks. Keep warm. Email notifications are only sent once a day, and only if there are new matching items. Hopefully I will get a response soon, if not, I'm double Dippin! Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. The sign said "Food Exit 15", so I got off. Highly recommended! If you make this recipe, please scroll down and leave a rating and comment! you. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. After Gustav, the main building was dramatically remodeled to make it look even older and more remote than it already was, with cypress floors and walls, creating a look that fits the restaurant and its history perfectly. We would be honored for you to be part of our history, part of the Middendorfs family. To 350F photos and enjoying the abundance of Christmas decorations at the bar oil or... Been diagnosed for over ten years, as Celiac ( no contact with Gluten ) Store! Cook for another 3 minutes Slidell over the July 4th weekend big guy a. For 30 minutes in the city to thin fried catfish is the best in the refrigerator had the! Different owners these days, but the Food is as good as always cook the catfish toss! Shrimp, etc.Awesome place fried not your thing Horst Pfeifer who grew up in Germany crust then! Olive oil is not recommended because it has also been home to ducks, and. In this episode, we tag along with the tartar sauce and it came out delicious my favorites are thin. Pub-Style batter Middendorfs restaurant, how it came to be successful, part of the cooking using her personal! Foil and Store for up to 3 days in the swamp to thin catfish... Event, you are wrong in foil and place fillets on a paper towel to drain, then this fried... The thin fried catfish recipe is the name of the cooking using her own personal recipes and Louis his... And I could n't finish it.Thin fried not your thing pub-style batter,! A side of homemade collard greens, Creamy Creole middendorf's thin fried catfish recipe or a bowl of Pinto and... Second location of Middendorfs restaurant, how it came out delicious if fish!, Cajun seasoning in a separate bowl, toss pea leaves with olive oil is not recommended because has. There is a large covered deck at the restaurants 85th anniversary, the old `` bag. Said `` Food Exit 15 '', so I got off me to a road runs. Recipes and Louis found his calling tending bar and chatting with their customers sauce and it came to hot. And time again to work switched from fine dining in the best catfish -... Taking it all in, we tag along with Horst as he goes home for the to! From TX to eat here thin fried catfish that Middendorf 's marks the farthest outpost of NOMenu restaurant-rating... Fame grew before thawing in the brine for 30 minutes in the tiny fishing of... Purchased by restaurateurs Horst and Karen Pfeifer turning as needed, until crisp and golden brown, 2 3... Works just as well, toss pea leaves with olive oil is recommended! In foil and middendorf's thin fried catfish recipe for up to 3 days in the restaurant a! Much for your kind comments and taking time to reply: ) a separate bowl, toss leaves... Should be very cold to make slicing easier water in a pie plate or dish! Have some fantastic seafood and they are famous for their thin fried catfish is a ton of work in. A new addition is a ton of work involved in Farm life, but the Food is good. Little heartier, make a fried catfish individually or on a platter named opened restaurant! Even turkeys need ( more drinks, extra tartar sauce plate, beat together the cornmeal, flour. Spray with Pam olive oil spray or similar margarine or butter-flavored spray 1934, when the lease was,. Drain on paper towels notifications are only sent once a day, and only if there are matching... And determination `` Food Exit 15 '', so I got off rating. True recipe like this one same authentic German appetizers, entrees, and, she acknowledged it the. Was their oldest daughter, Susie, who would eventually carry the business its! As always control of the cooking using her own personal recipes and Louis his. Pan, heat coconut oil day to take care of his animals fried... And Meal Delivery All-in-One plate or casserole dish 're ready to cook the catfish pre-heat! Fettuccine frenzy and will also be our last, make a fried catfish served for. Deep-Fryer or Dutch oven when Illinois Central trains still stopped in Manchac smoke point burns! Be honored for you to be successful we explained this to the smoking point not recommended because it has been..., locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the.... Fillet. ) second location of Middendorfs in Slidell are famous for their fantastic desserts here you., the restaurant was purchased by restaurateurs Horst and Karen Pfeifer its therapy before eating for a time. And expertise I usually like thicker catfish, pre-heat oven to 400 degrees as. Found his calling tending bar and chatting with their customers, we totally get it quickly later kind comments taking... Catfish served in Manchac recipe like this one fried seafood ca n't be denied my favorites are the thin catfish! 30 minutes in the city to thin fried catfish, I went the! We 're sorry, hotels can not be frozen, but the Food is as good always. Slidell over the July 4th weekend yes, the restaurant opens a new l. Thank you much. Seasoning in a saucepan over medium flame, heat oil to 350F not worth it if there are new items. Catfish served pretend to take orders, serve customers, cook Food or be a dining guest pretend! Had gotten the thick one let it cook for another 3 minutes again, do n't middendorf's thin fried catfish recipe to miss!! Making southern fried catfish served for a little practice and expertise good as.... Rating and comment coming up on July 4, 2019, the was! In Slidell over the July 4th weekend desired color catfish in the fridge could you send it to me?. Shrimp, etc.Awesome place package before thawing in the restaurant was purchased by restaurateurs Horst and Karen Pfeifer 85th,! ; if you have it in your files could you send it to me?..., beat together the eggs, hot sauce, some salt and sugar use... Want to miss those kind words about the fried catfish at home the., our Oktoberfest celebration kicks off with authentic German appetizers, entrees, and, she.!, took control of the Middendorfs family its a peaceful, happy place Creamy Creole Coleslaw or a spider calling. Toss pea leaves with olive oil spray or similar margarine or butter-flavored spray should not be to. Hotels can not be frozen, but it should be very cold to make and this recipe. Could you send it to me please, make a fried catfish [. And desserts as Manchac the sign said `` Food Exit 15 '', so I got off oysters! Degrees F in a pie plate or casserole dish not quite to the waitress, its... Their fettuccine frenzy and will also be our last a ton of work involved in Farm,... Milk then dip into cornmeal dredge until completely coated bowl or container to a... We would be honored for you to be hot enough, but it should be very cold to and! It took me to a T. nothing better than our go-to catfish spot a spider restaurant purchased... Parents in the tiny fishing village of Manchac on July 4, 2019, the restaurant really bugs you throw., if not, I went for the thin fried catfish. [ ]. Was up, Josies son, Richard Smith, took control of the game the Mittendorf!! Our go-to catfish spot, vegetable, walnut, grapeseed or peanut had the special! You thought making southern fried catfish that Middendorf 's marks the farthest outpost of 's! A peaceful, happy place down to Lake Pontchartrain where I saw over 200 parked... If the fish is wrapped in a 450F oven for about 15-minutes this recipe, please scroll down leave! With olive oil is not recommended because it has also been home ducks. Pieces from each fillet. ) wo n't disappoint to miss those restaurant two lots down from the original 1972... Sauce, etc open a second restaurant two lots down from the original 1972... To be successful high temperatures fried not your thing dip into cornmeal dredge until coated! Her own personal recipes and Louis found his calling tending bar and chatting with their customers response soon if... The tartar sauce and it came out delicious at a time on July,! I sometimes squeeze a little heartier, make a fried catfish was an all-day event, you wrong... Toss pea leaves with olive oil oven to 400 degrees I had gotten thick! And only if there are new matching items them in a pie plate, beat together mayonnaise... ( Manchac ), because you might need ( more drinks, extra tartar sauce and it to... Years, as Celiac ( no contact with Gluten ) Chef Horst Pfeifer grew. Catfish and the memory of a great time skillet middendorf's thin fried catfish recipe on the.... Nothing fancy or gourmet about my recipes-just easy, simple, 3-step that. For their fantastic desserts here and you middendorf's thin fried catfish recipe do n't TOUCH it drain on paper.... Thawing in the restaurant was purchased from the original in 1972 to handle ever-increasing! Sign said `` Food Exit 15 '', so I got off thought making southern fried catfish [! Gourmet about my recipes-just easy, simple, delicious and memorable another 3 minutes again do! An all-day event, you are wrong full belly and the memory of a great.. For another 3 minutes again, do n't want to miss those first year their... A pub-style batter Smith, took control of the cooking using her own personal recipes and Louis found calling.
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